Recipes

Coming Up Rosey

February 9, 2017

It’s no secret that I love the use of pink and while I often enjoy a moody approach with the color, the month of February always calls me back to the more feminine side of pink. The weekdays have seemed long recently, maybe it’s work or that the weather has been miserable, or maybe it’s a combination of the two – either way, this rose cocktail always puts a smile on my face. So rather than pouring a glass of wine, try your hand at creating something new for yourself.

With Valentine’s Day landing on a weekday, take advantage of the weekend and throw the gals in your life a Galentines Day event, with these Coming Up Rosey drinks.

Coming Up Rosey

Take a look at some of my favorite glassware for entertaining.

 

Ingredients

1 oz of Pink bubbles

1.5 oz of Vodka {of choice}

.5 oz Rose water

Ice

Rose petal

 Elderflower

Directions

Pour vodka, rose water, and ice into a shaker. Shake vigorously, strain into a coupe glass {or glass of choice – see my favorites here}. Top with pink bubbles and elderflower. For the finished look, gently place a *rose petal onto the surface and serve.

*Check with your florist for edible roses.

Photography by my amazing friend, Elena Graham {follow her on Instagram here}

I hope you enjoyed this manicured, recipe.

 

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